After picking up my sister from the airport a few weeks ago, we headed to Queensbay for lunch. We live so, so far away (okay, not that far but still worse than Gurney) from the place so this was the one of those rare opportunities to coax dad into going heh) Anyway, when we go to QB we always end up here. We are a LaMian obsessed family. Check out the good food!
Sister's La Mian with Shredded Pork and Preserved Vegetables.
Dad's Sichuan Style La Mian. The soup is 'souper' aromatic (lame joke :S), could smell peanut oil in it, which isn't as bad as it sounds, really.
My LaMian. Forgot the full name but it had a soury taste to it, a lot like shark's fin soup.
Had a lot of prawns, preserved vegetables, pork slices, the works.
How can you not order the famed Xiao Long Bao at Dragon-i? That's just not right.
Little sister's La Mian in soup with pork cutlets. No complaints here.
Mom's fried rice with chicken cutlets. Her only gripe: took a little too long to arrive.
I don't know why but we always order this. Tasted great though.
Dessert! Glutinous rice balls in mango juice with extra mango. Not mango-ey enough?
Too pretty, must take multiple shots.
Honeydew sago. Too much ice shavings in this one. So-so.
Overall experience : B+
Apparently there's going to be a new outlet at Gurney Plaza soon, hope they'll have my terracota warrior in shiny armour!
